Luncheon Menu

All of our food is made right here in our kitchen.  We even bake our croissants fresh each morning.

Please note that we have a  $5.95 minimum charge per person from 11:00 to 2:00.  An  18% gratuity will be added  for parties over six—sorry, no separate checks.

Please alert your server to any food allergies before ordering~ some accommodations may be possible.

Menu subject to change without notice.

Soup of the Day

Our soups are made from scratch using our own recipes.

Bowl of Soup

A generous bowl of our homemade soup and a freshly baked scone with butter  $7.50

Soup and Salad Duet

A bowl of soup, warm scone with butter and your choice of small salad: Orzo Pea, Tea Room Green, Frosty Cranberry or Fruit Cup  $9.95

Accompaniments

Side dishes to accompany your luncheon entree or Tea Set

Frosty Cranberry Salad

Sweet and tart creamy cranberry salad with pineapple,

served slightly frozen

 $3.95  ($2.95 with entree)

Cup of Orzo Pea Salad

A serving of our house specialty- green peas with orzo, jicama, red pepper and olives in a creamy dressing

$3.95  ($2.95 with entree)

Small Tea Room Salad

Romaine with gorgonzola, almonds & dried cranberries

in a champagne vinaigrette 

 $3.95  ($2.95 with entree)

3 Scones with Devonshire Cream, Jam & Lemon Curd

$4.95  ($3.95 with entree)

Side of Devonshire Cream, Jam or Lemon Curd

  $ .50 each or 3 for $1.25

Large  $1.00 each

 

Quiche of the Day

Our deep-dish quiche is made with an herbed pastry crust filled with savory meats, vegetables & cheeses in a rich egg custard.  A generous slice of  quiche is served with a scone with butter, and your choice of side salad: Orzo Pea  or  Frosty Cranberry.   $10.95

 

Salads

All entree salads are served with a warm scone with butter.

Oriental Chicken Salad

Chopped lettuce with diced chicken breast, mandarin oranges, green onions & crispy noodles in a sesame-ginger vinaigrette  $10.95

Vineyard Cashew

Chicken Salad

Diced chicken breast, grapes and cashews in a mild curry mayonnaise dressing, served on a bed of greens  $10.95

Clark's Tuna Astoria

Creamy tuna salad made with solid white albacore, celery, diced apple and pecans, served on a bed of greens with an orange vinaigrette  $10.95

Tea Room Green Salad

Romaine with gorgonzola, almonds and dried cranberries in a delicious lite champagne vinaigrette  $7.50

Orzo Pea Salad

Our house specialty - crisp green peas with orzo, jicama, red pepper & black olives in a creamy dressing  $7.50

Salad Trio

A sampling of Orzo Pea, Cashew Chicken and Frosty Cranberry salads  $10.95

 

Beverages

Pot of Tea, French Press of Coffee, Pot of Hot Chocolate

Soft Drink, Iced Tea, or Strawberry Lemonade

$2.75 per person (complimentary refills)

Flute of  Sparkling Cider

$2.50

Sandwiches

Our sandwiches are served on fresh buttery croissants baked in our kitchen each day, and come with your choice of side salad: Orzo Pea or Frosty Cranberry.

 

Cashew Chicken Sandwich

Diced chicken breast, red grapes and cashews in a

mild curry mayonnaise dressing, with lettuce  $10.95

 

Northwest Turkey Sandwich

Thinly sliced roasted turkey breast, cream cheese,

our own cherry chutney and fresh lettuce  $10.95

 

Wenatchee Ham Sandwich

 Black Forest ham, Muenster cheese, Granny Smith apple slices, and smoky lime-chipotle mayonnaise  $10.95

 

Roast Beef Sandwich

Tender roast beef slices with a mild horseradish-cream cheese spread, lettuce, tomato and Cheddar cheese  $10.95

 

Clark's Tuna Astoria Sandwich

Creamy tuna salad made with solid white albacore tuna, celery, diced apple, and pecans atop a lettuce leaf  $10.95

 

Dilled Egg Salad Sandwich

Traditional egg salad with celery, dill pickle, minced red onion,  and dillweed with lettuce and tomato  $10.95

 

Garden Delight Sandwich

Herbed cream cheese  with lettuce, tomato, sliced cucumber, sprouts, avocado spread, mayonnaise and Muenster cheese  $10.95

 

Secret Garden Sampler

Cup of soup and half sandwich of your choice, served with

both Orzo Pea Salad and Frosty Cranberry  Salad  $11.95

Desserts

 Please ask your server for today's selections.

Plate of Sweets for Two

An assortment of two each of our seasonal petite desserts-  perfect to share.  $9.95  ($4.95 per person)

Chocolate Tea Cup

Our edible chocolate tea cup filled with either Raspberry Cheesecake Mousse or Chai Tea Mousse   $7.50

Sticky Toffee Chocolate Trifle

Chocolate cake crumbles layered with mocha mousse, whipped cream, caramel sauce, and English toffee bits  $6.50

Caramel Apple Dumpling

Warm pastry crust filled with spiced apples and caramel, served with rich vanilla ice cream  $6.50

Strawberry Scone Shortcake

A toasted scone, split and filled with Devonshire Cream and sliced strawberries in sauce, topped with whipped cream  $6.50

Lemon Chiffon

A light lemon parfait topped with whipped cream and a vanilla cookie stick  $5.95